Falmec Brera

Technology is invisible to the eye in the new Brera by Falmec, which will be available from May 2023. Brera is an advanced cooking solution, featuring a configuration conceived to offer a spacious cooking area and a versatile, uniform workspace featuring a monochrome glass ceramic element where the cooking area is teamed with the suction solution. Clean lines, silent operation and energy efficiency (class A++) are the hallmark features of Brera, a single product with multiple functions whose name is a tribute to the renowned Milan design district.

The suction area takes the form of a slender groove, with a glass flap at the back featuring a black steel frame that has a surface anti-scratch system. The flap opens automatically when the hob is in use, sucking away steam and cooking fumes, after which it closes and blends back into the hob. The Brera solution is both stylish and practical: the functional element, positioned at the back, allows for the full height of the kitchen unit to be used, while the smooth, uniform surface is extremely practical for cooking and easy to clean.

Brera is equipped with a powerful brushless motor, which is quieter than traditional motors, as well as touch slider controls, 9 cooking levels + Booster and 4 areas with double bridges, offering maximum versatility when pots of different sizes are being used. The hood also offers new cooking functions, such as Keep Warm, which maintains heat constant so food can be served at the right temperature, or the Chef function, able to set different temperature levels for each cooking area.

The upcoming Brera by Falmec embodies the notion that technology can often be invisible to the eye. This advanced cooking solution offers a spacious cooking area and a versatile, uniform workspace, with a sleek monochrome glass ceramic element that seamlessly integrates the cooking and suction solution. With its clean lines, silent operation, and impressive energy efficiency (class A++), Brera is a true multitasker that pays homage to Milan’s famed design district.

The suction area takes the form of a slim groove, with a black steel-framed glass flap at the back that boasts an anti-scratch surface system. The flap opens automatically when the hob is in use, effectively extracting steam and cooking fumes, and then closes back into the hob for a seamless appearance. This practical and stylish solution optimizes the full height of the kitchen unit and provides a smooth, uniform surface that’s easy to clean.

Brera comes equipped with a powerful brushless motor that operates more quietly than traditional motors, as well as touch slider controls, 9 cooking levels, and 4 areas with double bridge, offering maximum flexibility for pots of different sizes. Additionally, the hood offers new cooking functions such as Keep Warm, which maintains heat at a constant temperature, and the Chef function, which can set different temperature levels for each cooking area. Overall, Brera is an innovative and versatile solution that seamlessly integrates advanced technology into a stylish and functional cooking appliance.

Greaidea OEM gas hob manufacturer

Established in 2000, the past over 20 years witnessed great chances of our product, R&D, quality level, and service as well. From now on, Greaidea has its own two production bases with over 500 employees, covering 100,000㎑. In order to meet the growing marketing needs, we have equipped with 6 assembly lines for gas hob and rang Greaidea has over 20 year’s experience in manufacturing high quality gas hob and range hood. Our factory locates in Nantou town, Zhongshan city. In our R&D department, 16 engineers are employed to guarantee our R&D advantage and continuous improvement. Every year, 3% of revenue will be invested to R&D . With excellent manufacturing team & QC team, we can realize the annual output 800,000pcs gas hob and 300,000pcs range hood product with optimal quality.

Gas hob: 800,000 pcs / year
Range hood: 300,000 pcs

Electrolux invests 110 million in Susegana

If the unions accept measures aimed at increasing productivity, the Treviso plant could become the European hub in the production of mid-range built-in refrigerators with an annual production of 1.1 million pieces Electrolux is considering investing 110 million euros in the period 2024-2026 to produce built-in refrigerators by expanding the Susegana plant. As reported by Il Sole 24 Ore on 29 November, the announcement of the Susegana option came after Electrolux last year, bet 102 million euros on the dishwasher factory in Solaro (Milan)

Electrolux had announced,,the closure of the Hungarian factory in NyΓ­regyhΓ‘za, the largest in Europe dedicated to the production of refrigerators.

In return, however, the Swedish company has asked the unions to improve productivity. In a meeting with the union representatives (Fiom, Fim and Uilm), the company explained the project to make Susegana a reference point for the production of built-in refrigerators.

In the high-end range, products with retail prices above a thousand euros, the new products of the Genesi platform are producing results in line with the multinational’s expectations. Now Electrolux wants to reduce costs in productions aimed at the mid-market segment.110 million euros of investments will go to a new Genesi line, which would be the third, and then to redo and modernize the technological departments, optimizing logistics and supply flows.

Electrolux has explained to the unions that it will be necessary to reach by 2027 the production of 1.1 million pieces per year through a significant number of permanent hirings.

GE new induction manufacturing line

GE USA announce their newest induction cooktop lineup is now rolling off the manufacturing line in Georgia.

These GeorgiaMade products – built by our team in LaFayette – deliver the latest in industry-leading induction innovation, which means faster, more efficient heating and an easier-to-clean surface.

Brand New: Montpellier Integrated Refrigeration

Montpellier have launched a brand new range of integrated refrigeration with:
great new features including Maxi-Fresh Preserver, Humidity Control and Turbo Air Fan Cooling
improved energy efficiency

This range can help preserve food for longer and save money on food and energy bills.

There are 9 new models in the range, including
– three undercounter models
– two Low Frost fridge freezers
– two Frost Free fridge freezers
– a tall larder fridge and tall freezer

Faber, digital factory

What are the challenges for Faber , Franke ‘s air specialist , on the production side? In the short term, the company with its plant in Sassoferrato aims to adopt new production technologies , integrating them with the most tested ones. In the medium-long term, on the other hand, the number one objective is digitalisation , implementing new business models, to respond more effectively to a constantly evolving demand, including through the latest generation of production plants. The last great goal is particularly felt: to remain competitive by maintaining a 100% Italian production .

Human capital, safe
Since its inception in 1989, Sassoferrato has always been a site (over an area of more than 60,000 square meters ) capable of standing out for its policies towards employees. To date, the factory has the support of over 350 highly specialized technicians, with a figure of 35% of women’s shares and an average age of 39 years . It holds important records, including the longest accident-free plant in Italy and in Europe: it is no coincidence that the best prevention plant technologies are used , increasingly accurate procedural bodies are adopted and, at the same time, integrated HSE management systems(Health, Safety & Environment) certificates. Personnel training is also a fundamental aspect: in 2022 alone, more than 1,500 hours of training were provided for employees at the Sassoferrato plant.

Green innovation and commitment
For Faber, constant technological innovation is essential : at the Sassoferrato site, for example, numerous processes have been digitalised, production has been verticalised and the skills of the employees are continuously updated. Two practical examples? A new latest generation laser and a system that uses artificial intelligence have recently been introduced to speed up processes and make them safer. Innovation, for Faber, also passes through sustainability: the green steps taken in recent years are important and include the new photovoltaic systemmade up of 2600 panels, which already today ensures the factory 30% of the available energy and allows for savings of up to 305 tons of CO2 per year and the change of all halogen lamps to LEDs, for further savings on emissions.

Artisan expertise and efficiency
β€œ Our factory is unique in the world because Faber’s know-how is enclosed here. Which are the technologies, of course, but also and above all the expertise of our craftsmen. We constantly invest in the most innovative technologies on the market and work tirelessly on people’s skills, motivating them and involving them in our business project with a ‘people first’ perspective, seeking continuous improvement – comments Giorgio Rossi, Operation Director of Faber ‘s Sassoferrato factory -.We work flexibly, focusing on quality and service to create value for both our company and our customers, pursuing sustainability in terms of being close to the external environment and making production costs more efficient

De Manincor now in uk

Experience the detail of De Manincor S.p.A. in the UK!

Based in Essex, Handmade Kitchen Co is their first UK Showroom Dealer where you can see a fully functioning CR160 cooking range.

The range below is 1600mm which has been finished in absolute black with burnished brass edging and trims. Featuring a gas cooktop with coup de feu and an integrated pasta cooker!

Lofra new commercial director

Lofra, Luigi Del Giacco is the new commercial director
Luigi Del Giacco (photo) is the new commercial director of Lofra, the well-known company that has been a well-known brand in the premium cooking segment since 1956 and is now owned by the international group led by Seyed Salehizadeh Mohammadreza. Lofra sets itself the goal of continuing on the growth path focused on 100% made in Italy, thanks also to the experience of the workers who still today in the over 33,000 square meters of the Torreglia (Padua) plant give shape to products that are appreciated all over the world the world.